Tag Archives: Preserving

Bungalow Chef’s Apple Butter

It’s apple season and one of the best ways to preserve the taste of apples is with Bungalow Chef’s Apple Butter. Somewhere between a jelly and jam, apple butter has an ultra-smooth, rich consistency. It’s perfect as a sweet topping for toast or English muffins in the morning.   One of the great autumn traditions of my […]

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